Underground Tap & Grill Re-Visited
Disclaimer: Although I have been to the Underground several times on my own, this particular visit was at the invitation of the business....
YEG Food Adventures
We are all told, “live your life to the fullest”; I am here to do just that. YEGfoodie serves as a place to project my passions, and clue in my loyal readers as to what inspires me in this crazy world. So, sit back, relax, and read on.
Disclaimer: Although I have been to the Underground several times on my own, this particular visit was at the invitation of the business....
Biera is a local brew pub located inside Ritchie Market. ( 95 Street and 76 Avenue) Blind Enthusiasm is the brand name behind the brews....
Once upon a time there were a bunch of guys that wanted to start up the craft beer industry in Edmonton. They all got together and...
Everyone seems to be doing a “Year in Review”, so I thought I might as well take a stab at it myself. It has been an extremely busy year...
I have a friend that is a regular at Daravara and he had been recommending it to me for months. It has been a super busy year for me...
Have you ever wondered longingly what lies behind the security gates at the Edmonton International Airport? Wonder no more… I need to...
As I am sure you can tell, “Gastro Pubs” are one of my favourite places to visit. I am a bit of a beer snob, I would like to be MORE of...
As I am sure you can tell, “Gastro Pubs” are one of my favourite places to visit. I am a bit of a beer snob, I would like to be MORE of...
Krush Ultralounge located at 16648 109 Avenue in Edmonton, has a bit of a stigma attached to it. It has been through many incarnations. ...
Two of my strongest passions in life are food, and charities. I don’t settle for the ordinary in either. Food needs to be an...
The new Craft Beer Market is located in downtown Edmonton just off Rice Howard Way. It is tucked away in the same block as Wood Work and...
So NAIT has one of the best culinary programs and that means that the resto-bar should be fabulous right? Right! It is your typical...
I work in the Associated Engineering Plaza where the doomed sushi restaurant was situated. I am unsure of the name, but when I read the...
Part of the reason that I love Social Modern Pub so much is that the Kitchen Manager, Paul Hoshowski, likes to try his menu items with...
We found out a couple of weeks ago that our favourite pub – Social Modern, has a Kitchen Manager (Paul Hoshowski) that likes to use his...
We have been searching the city for a gastro-pub that can handle a group of between 15 and 20 people every Tuesday. We had tried...